ALL NATURAL* Boneless Pork Sirloin Tip
Product Description
All Natural
Fresh Pork
Ingredients
Storage Instructions
Refrigerate at or below 40°F.
Shelf life
See "Use By" or "Sell By" date on package. Freeze product if not used by this date.
Where to find it
Fresh or Frozen Meats section
To find stores that carry Farmland products in your area, click here.
(Please note that this specific product may or may not be available.)
Cooking Instructions
Cook Farmland ALL NATURAL (Simply Natural) Fresh Pork to an internal end temperature of 150°F. when measured in the thickest part of the meat. Let stand 15 minutes before slicing. Pork may be slightly pink in the center. Note: Cook pork to 190°F. when making pulled/shredded pork.
Oven: Heat oven to 325°F. Place pork on rack in shallow roasting pan; season as desired. Roast 30 to 40 minutes per pound.
Slow Cooker: Place seasoned pork in slow cooker. Pour 1/2 cup water or broth into pot. Cover and cook on Low 8 to 10 hours (High: 4 to 6 hours).
Nutritional Information |
|
| Serving Size: 112 grams (4 ounces) | |
| Amount Per Serving | |
| Calories 113 Calories from Fat 25 | |
| % Daily Value | |
|---|---|
| Total Fat 2.8 g | 5 % |
| Saturated 1.0 mg | 5 % |
| Cholesterol 56.7 mg | 22 % |
| Sodium 49.5 mg | 2 % |
| Total Carbohydrates 0.0 g | 0 % |
| Dietary Fiber 0 g | 0 % |
| Sugars 0 g | |
| Protein 20.6 g | |
| Vitamin A 0 % Vitamin C 0 % | |
| Calcium 0 % Iron 6 % | |