ALL NATURAL* Fresh Pork
ALL NATURAL* Bone-In Center Cut Pork Loin
Fresh pork
All Natural
Ingredients
All Natural* Pork No Added hormones** No antibiotic growth promotants * No artificial ingredients * Minimally processed ** Federal regulations prohibit the use of hormones in pork
Product Info
- Refrigerate at or below 40°F.
Freeze if not used within few days. - See "Use By" or "Sell By" date on package.
Cooking Instructions
Cook Farmland ALL NATURAL (Simply Natural) Fresh Pork to an internal end temperature of 150°F. when measured in the thickest part of the meat NOT touching bone. Let stand 15 minutes before slicing. Pork may be slightly pink in the center. Note: Cook pork to 190°F. when making pulled/shredded pork.
Oven: Heat oven to 325°F. Place pork in shallow roasting pan; season as desired. Roast 15 to 25 minutes per pound.
Grill: Heat charcoal or gas grill to medium. Grill loin over indirect heat for 20 to 30 minutes per pound.
Nutritional Information
| Serving Size | 112 grams (4 ounces) |
| Amount Per Serving | % Daily Value |
|---|---|
| Calories 130 | |
| Calories from Fat 20 | |
| Total Fat 2 g | 3% |
| Saturated 1 g | 5% |
| Cholesterol 70 mg | 23% |
| Sodium 60 mg | 3% |
| Total Carbohydrates 0 g | 0% |
| Dietary Fiber 0 g | 0% |
| Sugars 0 g | |
| Protein 26 g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 2% |
| Iron | 6% |
