Bacon
Butcher's Cut Extra Thick Sliced Bacon
Product Code Number: 17097, 17096
Package Size: 16 ounces
Hickory smoked
Extra thick sliced
Ingredients
Cured with water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite
Product Info
- Refrigerate between 32°F. and 40°F.
- See "Use By" date on package. Use or freeze within 5 to 7 days of opening package.
Cooking Instructions
STOVETOP: Cook bacon in a skillet over medium to medium-high heat until browned and crisp, turning to brown evenly. OVEN: Arrange bacon in single layer in shallow baking dish. Bake at 375°F. for 19 to 24 minutes or until browned and crisp. Not recommended for microwave preparation.
Nutritional Information
| Serving Size | 18 grams (1 pan fried slice) |
| Amount Per Serving | % Daily Value |
|---|---|
| Calories 100 kcal | |
| Calories from Fat 80 kcal | |
| Total Fat 9 g | 13% |
| Saturated 3.5 g | 18% |
| Cholesterol 15 mg | 5% |
| Sodium 320 mg | 13% |
| Total Carbohydrates 0 g | 0% |
| Dietary Fiber 0 g | Not a significant source% |
| Sugars 0 g | |
| Protein 5 g | |
| Vitamin A | 0% |
| Vitamin C | 0% |
| Calcium | 0% |
| Iron | 0% |
