Pork Sausage Links - Cider House
Product Description
Fresh sausage
Skinless links
MSG free
Contains diced apples
Ingredients
Pork, diced dried apples (sodium sulfite), water, brown sugar, salt, flavorings, apple flavor (contains apple juice concentrate, molasses, apple cider vinegar, glucose, natural flavor, propylene glycol, glyceryl triacetate), BHT, propyl gallate, citric acid
Storage Instructions
Freeze immediately at or below 0°F.
Shelf life
Best if used within 120 days of manufacture if frozen.
Best if used within 7 days after thawed to 40°F.
Where to find it
Frozen Meats section
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(Please note that this specific product may or may not be available.)
Cooking Instructions
Cook sausage until the internal temperature registers 165°F. and no longer pink inside.
STOVETOP: Cook frozen sausage links in skillet over medium heat for 12 to 16 minutes or until meat is no longer pink inside, turning frequently to brown evenly.
BROIL: Place frozen links on broiler pan rack. Broil 4 to 5 inches below heat for 10 to 15 minutes or until no longer pink inside, turning to brown evenly.
BAKE: Place frozen links in shallow baking pan. Bake at 375°F. for 18 to 20 minutes or until meat is no longer pink inside.
Nutritional Information |
|
| Serving Size: 3 Links | |
| Amount Per Serving | |
| Calories 270 Calories from Fat 210 | |
| % Daily Value | |
|---|---|
| Total Fat 23 | 35 % |
| Saturated 9 | 45 % |
| Cholesterol 60 | 20 % |
| Sodium 500 | 21 % |
| Total Carbohydrates 4 | 1 % |
| Dietary Fiber -- | -- % |
| Sugars 3 | |
| Protein 10 | |
| Vitamin A 0 % Vitamin C 2 % | |
| Calcium 0 % Iron 2 % | |
