Spicy BBQ Bacon
Product Description
Smoky cured flavor with spicy BBQ seasoning
Sliced
Ingredients
Cured with water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite.
Rubbed with Spicy BBQ Seasoning (tomato powder, spice, maltodextrin, modified food starch, sugar, dehydrated onion, vinegar solids, natural smoke flavor (polysorbate 80), dehydrated garlic, sucralose).
Storage Instructions
Refrigerate between 32°F. and 40°F.
Shelf life
See "Use By" date on package.
Use or freeze within 5 to 7 days of opening package.
Where to find it
Fresh or Prepackaged Meats section
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(Please note that this specific product may or may not be available.)
Cooking Instructions
Due to its unique, spicy flavor, this bacon should be cooked slowly and watched closely. Do not cook bacon until crisp as it may burn. Our preferred cooking method is baking.
OVEN: Arrange bacon in single layer in shallow baking dish. Bake at 350°F. for 11 to 14 minutes or until done. If desired, turn bacon halfway through cooking.
STOVETOP: Using heavy skillet, cook bacon over medium heat, turning frequently.
MICROWAVE: Arrange slices in single layer between paper towels in microwave-safe dish. Microwave on HIGH (100% power) for 35 to 45 seconds per slice. If cooking more than 4 slices, turn pan and rearrange slices halfway through cooking. Note: Cooking times may vary depending on your microwave oven.
Nutritional Information |
|
| Serving Size: 15 grams (2 pan fried slices) | |
| Amount Per Serving | |
| Calories 90 Calories from Fat 70 | |
| % Daily Value | |
|---|---|
| Total Fat 8 g | 12 % |
| Saturated 2.5 g | 14 % |
| Cholesterol 20 mg | 6 % |
| Sodium 270 mg | 11 % |
| Total Carbohydrates 1 g | 0 % |
| Dietary Fiber -- | 0 % |
| Sugars -- | |
| Protein 5 g | |
| Vitamin A 0 % Vitamin C 0 % | |
| Calcium 0 % Iron 0 % | |
