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Bacon Zucchini One Dish Meal

W-baconzucchinionedishmeal
  • Prep Time: 75 minutes
  • Serves: 8

Ingredients

  • 1 Farmland® Hickory Smoked Bacon cooked crisp, drain and crumble
  • 2 tablespoons vegetable oil
  • 2 onion chopped
  • 1 green onion chopped
  • 1 green bell pepper(s) chopped
  • 4 cups zucchini squash thinly sliced
  • 1 can (8 ounces) tomato sauce
  • 1 can (6 ounces) tomato paste
  • 1 can (10 ounces) diced tomatoes with green chiles
  • 1/2 teaspoon oregano
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 1/2 cup (2 ounces) Cheddar cheese shredded
  • 1/2 cup Parmesan cheese grated
  • 1 cup dry bread crumbs

Preparation

  1. Heat oven to 350°F. Heat oil in large skillet over medium-high heat. Add onions, green onion and bell pepper; stir-fry 3 minutes. Add zucchini; stir-fry 7 to 8 minutes. Remove from heat.
  2. Combine tomato paste, tomato sauce, tomatoes and green chiles, oregano, garlic powder and pepper; set aside.
  3. Arrange half vegetables in 2-quart casserole. Top with half crumbled bacon and half tomato mixture. Sprinkle with all Cheddar cheese. Layer with remaining vegetables, bacon and tomato mixture.
  4. Cover and bake at 350°F. for 40 minutes or until vegetables are tender. Combine Parmesan cheese and bread crumbs; sprinkle over top of casserole. Bake uncovered 5 to 10 minutes or until golden brown.
W-baconzucchinionedishmeal

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