Recipes
Garlic Rosemary Grilled Chops
- Prep Time: 45 minutes
- Serves: 4
Ingredients
- 1 (2-lb.) pkg. Farmland® Deep Basted™ EXTRA TENDER™ Boneless Center Cut Thick Pork Chops
- 2 tablespoons fresh rosemary coarsely chopped
- 1/4 cup lowfat Italian dressing
- 2 teaspoons black pepper coarsely ground
- 8 cloves garlic minced
Preparation
- Heat charcoal or gas grill to medium heat.
- Place chops on baking sheet. Spread garlic, rosemary and pepper over the chops. Let stand 30 minutes.
- Brush lightly with Italian dressing. Grill about 4 minutes on each side or until cooked through, brushing occasionally with remaining dressing.
Nutrition Info Per Serving
| Calories | 158 |
| Total Fat | 5 g |
| Saturated | 2 g |
| Monounsaturated | |
| Polyunsaturated | |
| Cholesterol | 70 mg |
| Sodium | 346 mg |
| Total Carbohydrates | 4 g |
| Dietary Fiber | 0 g |
| Protein | 23 g |
| Calcium | 21 mg |
