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Recipes

Garlic Sage Sirloin Tip Roast

W-garlicsagesirlointiproast
  • Prep Time: 1 hr. 45 min.
  • Serves: 8

Ingredients

  • 1 (2-lb.) pkg. Farmland® Deep Basted™ EXTRA TENDER™ Boneless Pork Top Round Roast
  • 3 tablespoons minced fresh sage, or 2 teaspoons dried rub sage
  • 2 tablespoons lemon juice
  • 1 tablespoon molasses or honey
  • 2 teaspoons olive oil
  • 3 cloves garlic minced
  • 1 teaspoon coarsely ground black pepper

Preparation

  1. Heat oven to 350°F. Place pork roast in foil-lined baking pan.
  2. Combine remaining ingredients in small bowl; spoon over top and sides of roast.
  3. Roast for 1 to 1 1/2 hours until internal temperature reaches 150°F to 155°F. Let stand 10 minutes before serving.

Nutrition Info Per Serving

Calories 152 (Calories from Fat 52)
Total Fat 6g
Saturated 2g
Monounsaturated
Polyunsaturated
Cholesterol 61mg
Sodium 225mg
Total Carbohydrates 4g
Dietary Fiber
Protein 21g
Calcium
W-garlicsagesirlointiproast

Tasty Rating

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