Recipes

Garlic Sage Sirloin Tip Roast

• Prep Time: 1 hr. 45 min.
• Serves: 8

Ingredients

• 1 (2-lb.) pkg. Farmland® Deep Basted™ EXTRA TENDER™ Boneless Pork Top Round Roast
• 3 tablespoons minced fresh sage, or 2 teaspoons dried rub sage
• 2 tablespoons lemon juice
• 1 tablespoon molasses or honey
• 2 teaspoons olive oil
• 3 cloves garlic minced
• 1 teaspoon coarsely ground black pepper

Preparation

1. Heat oven to 350°F. Place pork roast in foil-lined baking pan.
2. Combine remaining ingredients in small bowl; spoon over top and sides of roast.
3. Roast for 1 to 1 1/2 hours until internal temperature reaches 150°F to 155°F. Let stand 10 minutes before serving.

Nutrition Info Per Serving