Recipes

Grilled Chipotle Pork Chops

• Prep Time: 2 hours 20 minutes
• Serves: 4

Ingredients

• 4 (approx. 1-inch thick) Farmland® ALL NATURAL* Bone-In Pork Loins
• 1/4 cup lime juice
• 1 tablespoon pureed chipotle chiles in adobo sauce (from can)
• 1 teaspoon minced garlic
• 1 teaspoon ground black pepper
• 1/2 cup beer

Preparation

1. Place pork chops in resealable plastic bag; add remaining ingredients; seal bag and toss to mix thoroughly. Refrigerate 2 to 24 hours.
2. Heat gas or charcoal grill to medium-high. Remove chops from marinade, discarding marinade.
3. Grill chops 7 to 9 minutes per side until internal temperature reaches 150°F. to 155°F.