Honey Spiced Rum Glaze
- Prep Time: 10 minutes
- Serves: About 3 cups
- 1 1/2 cups spiced rum
- 2 cups brown sugar
- 3/4 cup honey
- 1 1/2 teaspoons ground allspice
- Whisk together all ingredients in saucepan. Bring to a boil over medium heat; boil 8 minutes.
- Brush glaze over Farmland Ham during last 20 minutes of heating.