Recipes

Muffalatta Salad

• Prep Time: 15 minutes
• Serves: 4

Ingredients

• 4 cups Romaine lettuce torn into bite-size pieces
• 4 oz. Farmland® Deli Favorites - Olive Loaf cut into 1-inch strips
• 4 oz. Farmland® Deli Favorites - Cooked Salami cut into 1-inch strips
• 3 oz. Farmland® Deli Favorites - Genoa Salami cut into 1-inch strips
• 2 roasted red bell pepper(s) cut into strips
• 1/2 small red onion thinly sliced
• 12 medium ripe olives
• 12 pimiento-stuffed green salad olives
• 2 oz. crumbled blue cheese
• roasted garlic vinaigrette
• garlic-flavored croutons

Preparation

1. Combine lettuce, lunchmeats and vegetables in large salad bowl.
2. Sprinkle top with blue cheese and desired amount of vinaigrette; toss gently.
3. Garnish with croutons just before serving.