Pasta Salad Primavera
- Prep Time: 1 hour 20 minutes
- Serves: 8
- 8 ounces uncooked tri-colored spiral pasta
- 6 cups assorted fresh vegetables cut into bite-size pieces
- 1 cup (4 oz.) cubed provolone cheese
- 3 ounces Farmland® Deli Favorites - Pepperoni cut in half
- 1 cup Italian dressing
- Cook pasta according to package directions. Rinse with cold water to cool; drain.
- Combine all ingredients in large serving bowl; toss to coat with dressing. Cover and refrigerate at least 1 hour before serving.