Recipes

Pork Pan Gravy

• Prep Time: 10 minutes
• Serves: 10

Ingredients

• Pan drippings from Farmland® Steamship Leg of Pork
• water
• 1/4 cup flour

Preparation

1. Pour pan drippings from roasted Steamship Leg of Pork into liquid measuring cup. Add water to equal 2 1/2 cups.
2. Whisk together 1/3 cup dripings with flour in medium saucepan over medium-high heat; bring to a boil. Boil 2 minutes.
3. Slowly whisk in remaining drippings; bring to a boil. Boil 2 to 4 minutes, stirring constantly.