Check out this Pack in the flavor of Farmland smoked sausage in this classic Cajun dish.
Farmland
Smoked Sausage Jambalaya
Pack in the flavor of Farmland Smoked Sausage in this classic Cajun dish.
Prep Time35 mins.
DifficultyModerate
Serves6
Ingredients
1 Farmland┬« Hickory Smoked Beef Sausage, cut into 1/2-inch slices
1 medium Bell Pepper(s), chopped
1 small Red Onion, chopped
1 small Onion, chopped
1 8 oz. package of Red Beans and Rice mix
3 cups of Water
Hot Pepper Sauce
1/2 cup of French Fried Onions
1/2 cup (2 oz.) of Shredded Cheddar Cheese
Directions
1. Cut sausage slices in half. Saute sausage, bell pepper and onion in large skillet over medium-high heat until vegetables are tender-crisp. 
2. Add red beans & rice mix and water; bring to a boil. Reduce heat, cover and simmer 25 minutes, stirring occasionally. 
3. Stir in hot sauce to taste. Sprinkle top with cheese and fried onions; let stand 5 minutes.