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Recipe for Southwestern Ham Salad

Southwestern Ham Salad

Ingredients

• 4 slices Farmland® Simply Natural* Boneless Smoked Ham - Classic Cure, each about 1/4-inch thick
• 1/2 cup lime juice
• 1 tablespoon sugar
• 2 teaspoons chili powder
• 1 teaspoon cumin, ground
• 1 (4-oz.) can chopped green chiles
• 1 (15-oz.) can red kidney beans, rinsed and drained
• 1 red onion, thinly sliced
• 4 cups torn lettuce
• 1 medium tomato, sliced in wedges
• 1 ripe avocado, peeled and sliced in wedges
• salsa

Preparation

1. Cut ham slices into strips; set aside. Combine lime juice, sugar, chili powder and cumin in medium bowl. Add green chiles, beans, and half the red onion slices; stir to coat vegetables.
2. Place 1 cup lettuce on each serving plate. Divide vegetables and dressing on the lettuce. Arrange tomato, avocado, ham and remaining onion on salad. Serve with salsa, if desired.

Serves 4

Ready In 5 minutes