Recipes

Tasty Bacon Spinach Salad

• Prep Time: 10 minutes
• Serves: 4-6

Ingredients

• 1 cup sliced fresh mushrooms
• 1/2 medium red onion thinly sliced
• 1 (12-oz.) pkg. Farmland® Lower Sodium Bacon
• 1/2 cup chili sauce
• 1 (8-oz.) can sliced water chestnuts drained
• 1/3 cup vegetable oil
• 1/2 cup sugar
• 2 hard cooked egg(s) sliced
• 2 tablespoons sesame seeds toasted
• 8 oz. leaf spinach washed, drained and trimmed

Preparation

1. Cook bacon until crisp. Drain, crumble and set aside.
2. Combine chili sauce, sugar and vegetable oil in small bowl. Whisk until well blended. Refrigerate until ready to use.
3. Tear spinach into bite-size pieces and arrange in salad bowl. Add water chestnuts, mushrooms, onion, eggs and bacon. Toss salad. Before serving, whisk dressing and spoon over salad; toss to combine. Garnish with toasted sesame seeds, if desired.

Nutrition Info Per Serving