Cooking Instructions
Nutrition Facts
Serving Size 1.0 Slice
Amount Per Serving
Calories 110.0
Calories from Fat 80
% Daily Value
Total Fat 8.0 g
12%
Saturated Fat 2.5g
13%
Trans Fat 0.0g
Cholesterol 35.0mg
12%
Sodium 400.0mg
17%
Total Carbohydrate 4.0g
1%
Dietary Fiber 0.0g
0%
Sugars 2.0 g
Protein 4.0 g
8%
Vitamin A
0%
0%
Calcium
4%
0%
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.