Select package size:
Cooking Instructions
Cook sausage until the internal temperature reaches 165°F. Sausage
should be well browned and no longer pink inside. Microwave preparation is not
recommended.
STOVETOP: Slice thawed sausage roll into 12 thin patties and place in skillet. Cook over medium heat, turning to brown evenly, 13 to 18 minutes.
Nutrition Facts
Serving Size 56.0 g
Amount Per Serving
Calories 250.0
Calories from Fat 210
% Daily Value
Total Fat 23.0 g
35%
Saturated Fat 9.0g
45%
Trans Fat 23.0g
Cholesterol 60.0mg
20%
Sodium 510.0mg
21%
Total Carbohydrate 1.0g
0%
Dietary Fiber 0.0g
0%
Sugars 1.0 g
Protein 10.0 g
20%
Vitamin A
0%
0%
Calcium
0%
2%
* Percent daily values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Previously handled frozen for your protection
Refreeze or keep refrigerated